• The primary objective of this program is to provide, building expertise through well planned on-field implementation and testing of basic concepts in production, yield enhancement disease resistant and better shelf life of food and flora. Creating professionals to tackle the crop from seed to stomach.


Knowledge Enhancement

  • The curriculum imparts fundamental knowledge about cultivation practices in agriculture, horticulture crops and sustainable and precision farming.

Experiential Learning

  • Through Rural Agriculture Work Experience (RAWE) programme the students develop real time understanding on conventional agriculture methods and effective dissemination of knowledge to the farmers.

Field Visits

  • In order to provide basic understanding on emerging problems and technologies involved in agriculture field visits are conducted to neighbouring form, orchards and nurseries.

Professional Enhancement

  • In addition to core curricula, course offers subjects like communication and soft skills to enhance personality and employability.


  • Students can attain positions as Agriculture Inspectors, Agriculture Officers, POs, Food Quality Inspectors, Agriculture Development Officer, Horticulture Development Officer, Technical Assistants and Administrative posts in Government and Non-Government Organisations.

Eligibility Criteria

  • All those candidates who have passed 10+2 science stream or its equivalent in Physics/ Chemistry/ Biology / Maths from recognized Board/ University / Council.
  • Enrol yourself at Modern Group of Colleges and take the privilege to study B.Sc. Agriculture College in Punjab


  • Admission are made directly on the basis of marks obtained in 10+2 Online registration can be made on our MGC website after 10+2 exams.
First SemesterSecond Semester
Sr. No.CoursesSr. No.Courses
1.Agronomy-I1.Elementary Microbiology
2.Agro meteorology-I2.Principles of Economics
3.Biochemistry3.Water Management and Micro Irrigation
4.Soil Science-I4.Vegetable Production Technology
6.Mathematics-I6.Biology -II
7.Biology -I7.Computer Applications in Agriculture
8.Communicative English8.Punjabi
9.Introductory Plant Science (Practical)9.Basic Punjabi
10.Agro meteorology-I (Practical)10.Elementary Microbiology (Practical)
11.Biochemistry (Practical)11.Water Management and Micro Irrigation (Practical)
12.Soil Science-I (Practical)12.Vegetable Production Technology (Practical)
13.Horticulture-I (Practical)13.Biology II (Practical)
14.Computer Applications in Agriculture (Practical)
Third SemesterFourth Semester
Sr. No.CoursesSr. No.Courses
1.Principles of Agronomy-I1.Principles of Agronomy II (Rabi Crops)
2.Plant Physiology2.Organic Farming
3.Fundamentals of Insect Morphology and Systematics3.Farm Management & Agriculture Finance
4.Introduction to Genetics4.Insect Ecology and Integrated Pest Management
5.Dimensions of Agricultural extension5.Extension Methodology and Communication Skills for Transfer of technology
6.Principles of Plant Pathology6.Principles of Seed Technology
7.Soil Chemistry, Fertility and Nutrient Management7.Manures and Fertilizers
8.Principles of Agronomy-I Practical8.Farm Power & Machinery
9.Plant Physiology (Practical)9.Basic Statistics
10.Fundamentals of Insect Morphology and Systematics (Practical)10.Principles of Agronomy II (Rabi Crops) (Practical)
11.Introduction to Genetics (Practical)11.Organic Farming (Practical)
12.Principles of Plant Pathology (Practical)12.Farm Management and Agriculture Finance (Practical)
13.Soil Chemistry, Fertility and Nutrient Management (Practical)13.Insect Ecology and Integrated Pest Management (Practical)
14.Principles of Seed Technology (Practical)
15.Farm Power & Machinery (Practical)
Fifth SemesterSixth Semester
Sr. No.CoursesSr. No.Courses
1.Fundamental of Soil and Water Engineering1.Crop Residue Management
2.Plant Tissue Culture and Genetic Transformation2.Diseases of Horticultural Crops and their Management
3.Chemistry of Agrochemicals3.Flower Cultivation and Landscape Gardening
4.Agriculture Marketing Trade and Prices4.Breeding of Field and Horticultural Crops
5.Insect Pest of Crops and Stored Grains5.Environmental Science and Disaster Management
6.Introductory Forestry6.Fundamentals of Agri-business Management
7.Introduction of Plant Breeding7.Protected Cultivation and Post-Harvest Technology
8.Livestock Production and Management8.Renewable Energy
9.Fundamental of Soil and Water Engineering (Practical)9.Post-harvest Management of Fruits and Vegetables
10.Plant Tissue Culture and Genetic Transformation (Practical)10.Practical Crop Production-II (Rabi Crops)
11.Insect Pest of Crops and Stored Grains (Practical)11.Diseases of Horticultural Crops and their Management (Practical)
12.Introductory Forestry (Practical)12.Flower Cultivation and Landscape Gardening (Practical)
13.Introduction of Plant Breeding (Practical)13.Breeding of Field and Horticultural Crops (Practical)
14.Livestock Production and Management (Practical)14.Protected Cultivation and Post-Harvest Technology (Practical)
15.Practical Crops Production (Kharif Crops)15.Renewable Energy (Practical)
16.Educational Tour16.Post-harvest Management of Fruits and Vegetables (Practical)
Seventh SemesterEight Semester
Sr. No.CoursesSr. No.Courses
1.Diseases of Field Crops & their Management1.Rural Experience
2.Introduction to Molecular Biotechnology2.On-campus learning
3.Diseases of Field Crops & their Management (Practical)3.Industrial attachment (Off campus)
4.Introduction to Molecular Biotechnology (Practical)4.Documentation, reporting and presentation